Company Introduction

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Company Head Image

Company Head Image

Company Head Image

Company Head Image


Monggo Foods...


Founded in 1905.
Over 110 years of manufacturing experience.
Has over 20% of soy sauce market in Korea.
Is exporting to over 35 Countries worldwide.




Detailed Company Information

  • Company NameMonggo Foods Co., Ltd.
  • Business TypeManufacturer
  • Year Established1905
  • LocationSouth Korea
  • Main MarketsU.S.A
  • Total Employees 101-500 People
  • Homepage
  • PresidentKIM, HYUN SEUNG
  • Phone+82-51-972-2210
  • FAX+82-51-972-8419
  • Address29-1, Paryong-dong, Uichang-gu, Changwon-si, Gyeongsangnam-do, Korea
  • Product Category Food & Beverage > Seasonings & Condiments > Sauce

Additional Introduction

§1905: Established of Yamada Soysauce Brewery Company by Japanese, Yamada Nobuske
§1945: Acceded Mr. Kim Hong-gu as the president of Yamada  Soysauce Brewery          
§1946: Changed company name, Monggo Soysauce Brewery Company
§1987: Incorporated as Monggo Food Co., Ltd.
§1988: Completed the Changwon factory
§1990: Received the Europe award at the Paris international foods exhibition
§2002: Received the Europe new millennium award at the Paris international foods exhibition
§2003: Acquired ISO 9001 and ISO 14001 certification
§2004: Opened Monggo America Incorporation in USA
§2005: Celebrated 100th anniversary of Monggo Food Co., Ltd.
§2005: Acquired ISO 22000 certification


Our History

  • APR, 1905Monggo is the living history of Korean soy sauce. Over 100 years of soy sauce production has produced a distinctive taste.